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Plated Menu Options

 

Crispy kauai shrimp mousse: yuzu kosho aioli

Ahi poke : avocado : dashi chip

Prosciutto : brie : kumquat jam : baguette

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Local greens : radishes : honey-roasted macadamia : miso dressing

Chilled noodle salad : shaved local vegetables : creamy black sesame

Local tomatoes : buratta : maui honey balsamic : spiced granola

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Kabocha gnocchi: shiso pesto: gouda cheese

Grilled shrimp : ginger vinaigrette : goat cheese

Grilled Kalbi beef : papaya salad : lilikoi

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Crispy pork belly : kimchee : farro : warm pineapple compote

Fresh catch : seasonal root puree : preserved citrus

Seared chicken breast : Molokai sweet potato : pancetta sauce

Seared Ribeye and Kauai Prawn : root vegetables : shiso chimichurri

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Mochi cake : apple banana : Kula strawberry : Nutella

Hodduck (pan-fried dough): cinnamon sugar: whipped yogurt: pineapple

Japanese cheesecake : seasonal fruit : coconut cream